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Prep | 5 min |
Method
Combine all ingredients in a blender and process until smooth.
Serve smoothie in a glass for high protein breakfast.
TIP: If you are unable to find high-protein milk, add 1/4 cup skim milk powder to 1 cup (250ml) of low-fat milk. Alternatively, use a high-protein yoghurt e.g. Chobani instead of the milk and add water to create desired consistency. Remember to update your tracker to ensure you meet your Dairy units.
Nutrition facts per serve
Makes 1 serve
Note: If food units vary from the book, be guided by the following food units.
Meat & Protein | 1 |
Bread & Cereals | 1 |
Vegetables | 0 |
Fruit | 1 |
Dairy | 1 |
Healthy Fats & Oils | 1.1 |
Indulgences | 0 |
Calories | 442 |
Protein | 25.7 g |
Total fat | 11.3 g |
- Saturated fat | 3.3 g |
Total carbohydrates | 55.2 g |
- Total sugars | 33.5 g |
Fibre | 6.7 g |
Sodium | 76 mg |
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